1/4 lb Organic Chicken Livers
1/4 cup Stock
1-2 tsp Organic Ghee
- Place organic chicken livers and stock in saucepan
- Bring to a boil and reduce heat, simmer for 8-10 minutes
- Pour everything into a blender with 1-2 tsp ghee
- Blend to desired consistency
As squeamish as I am about raw liver, this was very easy and I’ll do it again on a regular basis.