{"id":1031,"date":"2011-11-13T20:07:59","date_gmt":"2011-11-14T04:07:59","guid":{"rendered":"http:\/\/www.thefirstbites.com\/?p=1031"},"modified":"2014-06-07T21:35:35","modified_gmt":"2014-06-08T04:35:35","slug":"stewed-prune-cubes","status":"publish","type":"post","link":"http:\/\/www.thefirstbites.com\/?p=1031","title":{"rendered":"Stewed Prune Cubes"},"content":{"rendered":"<figure id=\"attachment_1038\" aria-describedby=\"caption-attachment-1038\" style=\"width: 150px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.thefirstbites.com\/wp-content\/uploads\/2010\/05\/IMG_46821.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-thumbnail wp-image-1038\" src=\"http:\/\/www.thefirstbites.com\/wp-content\/uploads\/2010\/05\/IMG_46821-150x150.jpg\" alt=\"Stewed prune chips\" width=\"150\" height=\"150\" \/><\/a><figcaption id=\"caption-attachment-1038\" class=\"wp-caption-text\">Stewed Prune\u00a0Chips<\/figcaption><\/figure>\n<p>1 bag of dried plums or prunes<\/p>\n<p>Boiling Water<\/p>\n<ol>\n<li>Boil enough water to cover your bag of prunes, about three cups<\/li>\n<li>Place *dried plums or prunes in a glass bowl<\/li>\n<li>Pour boiling water over fruit and cover.\u00a0 Leave overnight to stew<\/li>\n<li>Place everything into the blender and strain back into the bowl you stewed in<\/li>\n<li>Pour into ice cube trays<\/li>\n<\/ol>\n<p>*Dried plums are prunes, sometimes they are labeled differently.\u00a0 Basically it&#8217;s the same thing!\u00a0 I like to put only a teaspoon of prunes in each ice cube compartment to make smaller sized cubes.\u00a0 Prunes are very powerful, I&#8217;ve found it works great to mix this with other foods such as butternut squash, meat, sweet potatoes, etc.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 bag of dried plums or prunes Boiling Water Boil enough water to cover your bag of prunes, about three cups Place *dried plums or prunes in a glass bowl Pour boiling water over fruit and cover.\u00a0 Leave overnight to stew Place everything into the blender and strain back into &#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[56,57,60,59,58,6,1],"tags":[88],"class_list":["post-1031","post","type-post","status-publish","format-standard","hentry","category-1-year","category-10-12-months","category-4-6-months","category-6-8-months","category-8-10-months","category-fruit","category-general","tag-prune","column","threecol"],"_links":{"self":[{"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=\/wp\/v2\/posts\/1031","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1031"}],"version-history":[{"count":6,"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=\/wp\/v2\/posts\/1031\/revisions"}],"predecessor-version":[{"id":1147,"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=\/wp\/v2\/posts\/1031\/revisions\/1147"}],"wp:attachment":[{"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1031"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1031"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.thefirstbites.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1031"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}